Like others, I also use ground beef and frozen peas. Didn’t have ground lamb, so used ground turkey as one reviewer suggested. Nice, different, quick way to cook ground meat. We enjoyed it with jasmine rice and peas.
Known to some as ‘H-Town’ Houston is very spread out. The biggest industries here are oil, medical and NASA, but the burgeoning culinary scene is coming up too, so it’s the perfect time to get out there. Kemah’s Sweet Spot – kids 12 years old & under eat FREE with the purchase of adult meal. Grilled chicken, bacon, bleu cheese crumbles, sally d’angelo freshly grated cheddar cheese, avocado, cucumber, purple onion, boiled egg, shredded carrot and diced tomato with ranch dressing. Coconut shrimp served with waffle fries, honey-citrus slaw and pineapple-plum sauce. Hot & crispy fried chicken strip with firecracker slaw, pickle, and spicy mayonnaise on a Hawaiian sweet roll.
Look for doors to open soon in the Westside Plaza strip at 8383 Westheimer, Suite 114. Every restaurant has a lifespan, including Shade, the adored Heights eatery from chef/owner Claire Smith which closed its doors in mid-May. But don’t fret, Smith has returned with Alice Blue, a modern bistro-style restaurant in its place. The new concept opened in early June at 250 West 19th Street, with chef Kent Domas (Bernadine’s and Down House) at the helm.
I never expected to see a building like this in Houston – although I’m not sure why as it’s one of the most multicultural cities in the US. TheBAPS Shri Swaminarayan Mandir Temple is a Hindu place of worship, and anyone is free to come along have a look and take photos from the ground. Not inside though, it’s not a tourist attraction.
I was toldGrub Burgerwas a good one for a quick and filling lunch, and it was just opposite the hotel. Lucky for me I was treated to a burger and milkshake tasting. I wouldn’t recommend the place if you’re on any sort of diet as everything was blummin delicious. Salmon burger, guac beef burger – both yum. And I’d also vote for the bourbon milkshake, the salted caramel one, and especially the Kitchen Sink , featuring crisps, pretzels and toffee sauce – honestly delish.
Add sautéed onions or mushrooms. Island Famous wings in Original, BBQ or Sweet Chili Thai. For a lil’ extra, add carrots & celery. Lightly fried calamari sprinkled with shaved parmesan and served with a side of marinara. First, try refreshing the page and clicking Current Location again. Make sure you click Allow or Grant Permissions if your browser asks for your location.
I added some cumin, curry and coriander. I have made this with Lamb and Chicken. My family loved it, also add peas to both of the dishes. If you are making the Chicken use Chicken Broth. It was edible, but I don’t like cinnamon in savory food. The Garam masala includes cinnamon and I think it would have been better without it.